Masai Seed Potato
Masai Seed Potato
Masai is a red skinned potato variety developed by Den Hartigh, the Netherlands. A popular table variety with good cooking characteristics and relatively early tuber setting and long dormancy in store.
Description
| Plant | |||
| Maturity | Medium-late (90 – 105 days) | ||
| Plant type | Intermediate | ||
| Growth habit | Semi-upright | ||
| Color of flower | Red-violet | ||
| Foliage development | Rapid | ||
| Number of tubers | Medium | ||
| Dormancy | High | ||
| Tuber Characteristics | |
| Tuber size | Large |
| Tuber shape | Long oval, Oval |
| Flesh color | Dark-yellow |
| Eye depth | Very shallow |
| Skin color | Red |
| Skin characteristic | Very smooth |
